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There was a wedding last Saturday - a very special wedding to me because I was the one who brought these two great people together. One of the things I've done for this occasion was baking a wine (bermet) bun cake. The recipe is from Karlovački kuglof blog (as usual). It tastes great, a little bit like honey cake because of the cinnamon it contains.Decoration was very important to me this time. I wanted it to be nice for the occasion. I don't know how to make flowers and decorations - I bought them. Honestly, it came out a lot better than I could have ever hoped!
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And if someone is in the neighbourhood, there is a bun cake festival in Sremski Karlovci this weekend. It is a perfect opportunity to try some fantastic sweets and to see this perfect little town.
6 comments:
Savršena je torta, mogu da zamislim koliko je ukusna<3
Savršenstvo od kuglofa, naime u zimsko doba mi je omiljeno svake subote, naime laganini smiksaš i sve u kalup, ali volim one recepte koji mu daju mekoću ako ostaje i duže vremena, ako stigne od mog požeruha, nadam se ovaj put dulje, jer ne naime lagani dijabetičar. Hvala na posjeti i komentaru. Loredana.
Torta izgleda jako finoooooooo :) :) ali toliko je lijepa da ju je šteta pojesti....
U nedjelju nam dolaze gosti - Napravit ću kugluf po tvom receptu. Hvala!
Ova torta izgleda savršeno,svaka čast!
Hvala vam svima, drago mi je da vam se kuglof dopao. Verujte, "ispario" je za čas, al nije mi žao ni malo, to mi je i bio cilj, zar ne?
@NinasSmile: kako je tebi uspeo? zadovoljna?
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